Eton Mess Cake

Valentine's Limited edition vanilla cake.

Four layers of vanilla sponge cake filled with handcrafted mixed berry sauce & finished with American-style buttercream then decorated with Meringues and freeze-dried raspberry sprinkles on top.
The buttercream is flavoured with a hint of rosewater.

Available cake sizes:
5" cake: about 6-8 portions
6" cake: about 12 portions
8" cake: about 16 portions

(Veg), No preservatives or artificial ingredients

* Available for local delivery or pick up.
*2 days' notice

Ingredients:
Butter, free-range eggs, flour, sugar, salt, cow's milk, baking powder, icing sugar, rosewater, raspberry powder, mixed berries.

Allergy advice:
Contains Wheat (Gluten), dairy & eggs.
Please note: May contain traces of nuts, soya and peanuts.

Storage instructions:
Keep refrigerated and consume within 3 days.


Serving suggestions & cutting the cake:

For maximum flavour and a soft, moist texture we recommend removing the cake from the fridge about 30 minutes before serving.

The buttercream may stick to the knife when slicing the cake. To ensure neat slices, simply dip the knife in a jug of hot water then wipe with a clean kitchen cloth regularly between cuts.