Double Chocolate Cake

Moist and rich chocolate cake, filled and coated with our signature cream cheese chocolate frosting then decorated with fresh strawberries.
We use Belgian chocolate in our chocolate frosting to ensure a silky finish and a delicious taste. No leftovers guaranteed!

(Veg), no preservatives, colourings, or artificial ingredients

Available cake sizes:
5" cake: 6-8 portions
6" cake: 10-12 portions
8" cake: 14-16 portions
10" cake: 18-20 portions

Cupcakes:
12 cupcakes

* Available for local delivery or pick up.
*2 days' notice

Ingredients:
free-range eggs, flour, sugar, butter, buttermilk, salt, espresso coffee, baking powder, baking soda, icing sugar, pure corn oil, cream cheese, 54% dark Belgian chocolate, cocoa powder, fresh strawberries 

Allergy advice:
Contains Wheat (Gluten), dairy, eggs & coffee.
Please note: May contain traces of nuts soya and peanuts.

Storage instructions:
Keep refrigerated and consume within 3 days.

Serving suggestions & cutting the cake:
For maximum flavour and a soft, moist texture we recommend removing the cake from the fridge about 30 minutes before serving.

Ganache may stick to the knife when slicing the cake. To ensure neat slices, simply dip the knife in a jug of hot water then wipe with a clean kitchen cloth regularly.  

Try using a palette knife to remove cake slices off the cake board.